The word for today is Asprinio. In Italian, asprinio, refers to something tart or sour. In this case, we are referring to the so-called Italian grape in the south of Italy. I have not had much experience with Asprinio, as it is not widely available in the US…(yet). Nevertheless, I had the pleasure of becoming more acquainted with this grape, and several others, rooted in Southern Italy, while serving as a wine judge for Radici del Sud in Puglia. Radici del Sud, or Roots of the South, has been operating since 2005 to make the food, wine and viticulture in southern Italy more visible in the regions of Puglia, Basilicata,…