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A Tale of Two Amarones: Examining the Craft behind Pasqua Wines’ Dual Valpolicella Flagship
Pasqua Wines, one of the leading wineries from the Veneto region in Italy, has a rich tradition rooted in winemaking that dates back to 1925. This year will mark a centennial for Pasqua Wines. Under the leadership of brothers Riccardo and Alessandro, alongside their father Umberto Pasqua, the family blends tradition with innovation, believing that it’s possible to “preserve and innovate at the same time.” For nearly a century, Famiglia Pasqua has remained committed to producing exceptional wines, from Valpolicella Classico and Ripasso to Amarone, showcasing their expertise and passion for the craft, solidifying themselves as a leading producer and ambassador of renowned Venetian wines. Their forward-thinking approach is reflected…
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Would you be mine, Valpolicella Ripasso? #FamigliaPasqua
Okay, I confess. We all know that Italian wines hold a special place in my heart. However, I also have a thing for both the region and the wines of Valpolicella, which is nestled in the heart of the Veneto region in northern Italy. Here’s why. Valpolicella is more than its captivating landscape of rolling hills, valleys and gentle slopes, where history, tradition, and natural beauty converge. Valpolicella also refers to the exceptional wines of the region. Speaking of exceptional wines, my heart is leaning towards a certain Valpolicella Ripasso. This February, I want Valpolicella Ripasso not just in my heart, but in my wine glass. For several reasons, I…
