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Attitude and Altitude: Unearthing the Terroir of Doña Paula
Bodega Doña Paula, in Mendoza, stands out not for flash, but for focus. Founded in 1997 in Mendoza, the winery’s philosophy is rigorously simple: to craft wines that speak clearly of place, wines that are true expressions of the high-altitude terroir of Argentina. Today, the winery is recognized as a pioneer in the study of Mendoza’s micro-terroirs, with a deep commitment to mapping soils, altitudes, and climates across its estate vineyards. The result is wines that capture the essence of Argentina’s high-altitude terroirs with precision and elegance. Vineyards Elevation and Soils Farming exclusively from its own vineyards, Doña Paula’s vineyards are positioned in some of Mendoza’s most coveted and demanding…
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Argentina, Making Wine History
When I think of Argentinian wine, Malbec, of course is the first thing that comes to mind. I know that I am not alone in this line of thinking. Then, my thoughts might go to Torrontes and/or some Pinot Noirs from specific producers. But, sparkling Torrontés? Cabernet Franc? An Argentinian Pet Nat Rosé? These were all firsts for me…aside from the fact that they were from Argentina! However, this was the intention. Wines of Argentina sought to make this a truly unique event. Making Wine History, was their first wine tasting soiree designed to “experience and discover the endless range of flavors and distinct styles our wines have to offer.” Mission accomplished. The…
