#wine #winetasting
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A ‘Slow’ Wining Hour with Asolo Prosecco
Slow Wine is a movement that focuses specifically on wine production and consumption, advocating for a more thoughtful and sustainable approach to winemaking and wine appreciation. Each year, a Slow Wine Guide is published, highlighting wineries and regions that are in harmony with the philosophy. Slow Wine incorporates certain components, including an emphasis on quality, sustainability, local and artisanal production, transparency, wine education and collaboration. Asolo Prosecco, for example, is one region that truly embodies the Slow Wine Movement. Asolo Asolo, appropriately known as the Pearl of Treviso, is a picturesque town located in the Veneto region of northeastern Italy. Asolo is also home to the elegant Asolo Prosecco wine appellation.…
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#Asolo Prosecco: Taste the Difference
Asolo is a small town located in the Veneto region of Italy, about 50 kilometers northwest of Venice. Said to be the “Pearl of the Province of Treviso” and the “City of a Hundred Horizons” due to its stunning, panoramic views of the Venetian plain, the Dolomites, and the Alps. In fact, Asolo is known to be one of the most pristine and attractive towns in all of Italy, and recognized for its beautiful medieval architecture, stunning views of the surrounding hills and valleys, and rich cultural heritage. There is no wonder why Asolo became a UNESCO World Heritage Site in 2020. The town’s historical center is dominated by the…
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Slow Wine: A Journey Through Artisanal Craftsmanship
Slow Wine refers to a coalition that strives to emphasize quality over quantity and to promote sustainable and organic practices in winemaking. Slow Wine is a celebration of artisanal craftsmanship, encouraging consumers to savor and appreciate wine as more than just an alcoholic beverage, but as a reflection of culture, terroir, and tradition. Central to the ethos of the Slow Wine Coalition is the concept of terroir, or the unique combination of soil, climate, and geography that imbues each wine with its distinctive character. By honoring and respecting the terroir, winemakers produce wines that speak eloquently of their origin, enabling exploration of the nuances of different regions and grape varieties.…
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Wining Hour Feature: I Veroni Chianti Rùfina
Chianti, in Tuscany, Italy, is one of the most famous wine regions in the world. Most people are familiar with the rolling hills of Tuscany and the wine that historically came in a fiasco, the classic straw baskets that encased the wine to protect the thin glass bottles during shipping and to help them stand upright. This month, my “Wining Hour” features two elegant wines from Cantina I Veroni in Chianti Rùfina. The Territory: Chianti Rùfina The Chianti region spans across the Tuscan provinces of Arezzo, Florence, Pisa, Pistoia, Prato and Siena. The Chianti Classico Consorzio has recently adopted 11 new sub zones or UGAs: Castellina, Castelnuovo Berardenga, Gaiole, Greve,…
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Would you be mine, Valpolicella Ripasso? #FamigliaPasqua
Okay, I confess. We all know that Italian wines hold a special place in my heart. However, I also have a thing for both the region and the wines of Valpolicella, which is nestled in the heart of the Veneto region in northern Italy. Here’s why. Valpolicella is more than its captivating landscape of rolling hills, valleys and gentle slopes, where history, tradition, and natural beauty converge. Valpolicella also refers to the exceptional wines of the region. Speaking of exceptional wines, my heart is leaning towards a certain Valpolicella Ripasso. This February, I want Valpolicella Ripasso not just in my heart, but in my wine glass. For several reasons, I…