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Corvina Manifesto: Honoring the Historical Grape of Verona
Have you ever ordered a glass of Chiaretto di Bardolino…or, perhaps a just a glass of Bardolino? Are you familiar with wines of Bardolino? What is your experience with wines from this area? These are two wines made from the grape known as Corvina. Corvina is not a new discovery, and certainly has a story to be told. In fact, Corvina has a long-standing history and tradition in Verona, Italy. Let’s delve into the Corvina grape, the region of production and the wines. Corvina Corvina is an Italian red wine grape. It has small berries with a thick skin. Corvina, sometimes referred to as Corvina Veronese or Cruina, is late-ripening…
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Wining and Dining with Bacchus
Recently, I had the honor of joining The Italian Trade & Investment Agency (ITA), as they hosted Dining with Bacchus. Bacchus is the God of Wine & Pleasure, and this event did not fall short in living up to that name! Dining with Bacchus was a sensational Italian wine & food tasting dinner designed to educate key industry players on Italian wines and their adaptability to various culinary pairings. This event was in conjunction with the recent celebration of World Week of Italian Cuisine (Settimana della Cucina Italiana nel Mondo). The Italian Trade Agency is the Governmental agency that supports the business development of Italian companies abroad and promotes the…
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Discovering Bardolino Cru Wines: La Rocca, Montebaldo and Sommacampagna
On a recent trip to Bardolino, in Verona Italy, I was able to explore the region and culture, taste the latest vintages and learn about the new guidelines and procedures for wines produced in the region. Bardolino refers both to the scenic village overlooking Lake Garda and to the wines of the region. Bardolino has a temperate climate and very conducive soils. Wine production in Bardolino dates back to the Roman times for the rose and to the Middle Ages for the red wines, and the region has been producing high quality wines ever since. The wines in this region, made from the Corvina grape, include Chiaretto and Bardolino (whose…
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Apassionato di Asprinio Presso L’Agricola Vinicola Cavasete
The word for today is Asprinio. In Italian, asprinio, refers to something tart or sour. In this case, we are referring to the so-called Italian grape in the south of Italy. I have not had much experience with Asprinio, as it is not widely available in the US…(yet). Nevertheless, I had the pleasure of becoming more acquainted with this grape, and several others, rooted in Southern Italy, while serving as a wine judge for Radici del Sud in Puglia. Radici del Sud, or Roots of the South, has been operating since 2005 to make the food, wine and viticulture in southern Italy more visible in the regions of Puglia, Basilicata,…
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A Marriage of Tradition and Innovation at Azienda Vinicola Rivera
Marriage is not always easy. Yet, Azienda Vinicola Rivera handles it with ease, as demonstrated in their production of Nero di Troia. I had the pleasure of visiting their winery and learning about their flagship grape when I was invited to serve as a judge for the 17th annual southern Italian wine competition, Radici del Sud, in Puglia. Radici del Sud underscores the food, wine and viticulture in southern Italy visible. Since 2005, Radici has given prominence to the indigenous wines and olive oils from Puglia, Basilicata, Campania, Calabria, Sicily, Molise, Sardinia and Abruzzo. Azienda Vinicola Rivera Azienda Vinicola Rivera S.p.A is located in the city and commune of Andria,…
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