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Eccolo: Your Italian Wine Gift Guide
Ok, yes. Wine is usually what I bring to the table, along with my smile and warm personality, of course. However, there are several reasons why wine (and food) make excellent gifts. Obviously, there is the concept of universal appeal. Wine is classic, cultural and versatile. Food…everyone loves food. Wine is shareable and customizable according to the recipients’ taste. Wine and food are practical and consumable. Ultimately, wine and food gifts are timeless, thoughtful, and almost always appreciated. Therefore, following are a few carefully curated selections of exceptional Italian wines and food that are ideal for gift-giving. Jermann Ramat Pinot Grigio 2022 makes an exceptional gift for the holidays due…
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Silver Oak Winery & Paravel: A Seamless Union of Sustainable Craftsmanship and Luxury
What happens when you fuse fine wine, fashion and sustainability? You get the holiday collaboration between Silver Oaks Winery and Paravel, the luxury travel and lifestyle brand, and a luxurious, eco-friendly wine-inspired line of travel products. Silver Oak Winery Silver Oak Winery, located in Oakville, is a renowned American winery, established in 1972. CEO and Chairman David Duncan has played a pivotal role in the winery’s continued success and growth. His leadership has been instrumental in not only preserving but also elevating the reputation of Silver Oak as one of California’s top Cabernet Sauvignon producers, known for its consistency, quality, and eco-friendly initiatives. As a producer of premium wines, Silver…
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Cantina Zaccagnini: Tradition, Innovation, and Sustainable Winemaking in Abruzzo
Cantina Zaccagnini is an esteemed winery located in Bolognano, in the heart of Abruzzo, Italy, known for producing high-quality wines that reflect the region’s rich viticultural heritage. Founded in 1978 by Marcello Zaccagnini, the winery began as a small family-run business. Over the decades, it has grown into an internationally recognized brand, renowned for its dedication to sustainable agriculture, traditional winemaking techniques, and innovative approaches to production. Tradition, Innovation and Sustainability Cantina Zaccagnini‘s philosophy is deeply rooted in tradition. For one, the winery has remained family-run, and this continuity helps ensure that traditional values and practices are passed down through generations. They share the belief that great wine starts in…
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The Finger Lakes: A Historic and Sustainable Wine Gem in New York State
Located directly south of Lake Ontario in the heart of upstate New York, the Finger Lakes wine region is a picturesque and increasingly renowned destination for wine lovers. The Finger Lakes wine region boasts a rich history that dates back to the early 19th century (1829) when the first vines were planted. By 1900, the region had established over 50 wineries. However, it wasn’t until the 20th century, that the area truly began to flourish as a wine destination due to the rise of the farm winery movement and pioneers like Dr. Konstantin Frank. In 1982, the Finger Lakes AVA was established, followed by its two sub-AVA’s. Today, the region…
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Celebrating Art and Craftsmanship with Valdo Aquarius
Valdo, located in the Veneto region of Italy, is synonymous with quality Prosecco and is recognized both in Italy and internationally. Valdo is based in the heart of the Valdobbiadene Prosecco Superiore DOCG (Denominazione di Origine Controllata e Garantita) region, which is the highest quality classification for Italian wines. The region’s unique soil and climate conditions are ideal for producing Glera grapes, the principal grape in Prosecco. Valdo Spumanti offers a wide variety of Prosecco styles, from extra dry to brut, catering to different taste preferences. Their portfolio includes traditional Prosecco, rosé Prosecco, and special vintage editions, as well as limited reserve and still wines. Valdo places a strong emphasis…
